Eatable Adventures

Eatable Adventures, founded in 2015, is a Madrid-based venture capital and accelerator firm focused on driving innovation within the food and agriculture technology sectors. The firm supports early and growth-stage startups that are revolutionizing the agri-food value chain with sustainable, scalable solutions. Eatable Adventures has made a significant impact with its €50 million Eatable Evolution Fund FCR I, one of the largest food-tech funds in Europe. This fund targets disruptive food-tech startups across Europe and Latin America, making strategic investments to tackle critical challenges like food waste, sustainability, and resource efficiency. Eatable Adventures operates numerous accelerator and incubation programs globally, including Spain Foodtech, FoodSeed in Italy, and Mylkcubator, the world’s first dairy-focused incubation program. The firm’s portfolio includes innovative companies like Cocuus, which uses 3D printing to create hyper-realistic plant-based meats, and Proppos, which employs AI for food service automation. Led by founder José Luis Cabañero and managing partner Mila Valcárcel, Eatable Adventures blends deep industry knowledge with a hands-on approach, helping startups refine their business models, scale operations, and connect with industrial partners. With a strong presence in Spain and Italy and a growing footprint across Europe and Latin America, Eatable Adventures is at the forefront of food-tech innovation, working to build a more sustainable future for the global food system.